Free Recipes Home Your Home on the Web for Favorite Free Recipes
www.freerecipeshome.com

Menu

Appetizers/Condiments

Main Dishes

Side Dishes

Dessert Recipes

Drink Recipes

All Recipe Categories


Home > Appetizer Recipes > Texas Caviar Recipe

Texas Caviar Recipe
 
Texas Caviar, a black-eyed pea recipe, is great as an appetizer or a hearty dip.

What You Need
• 2 cups black-eyed peas (fresh cooked or canned)
• 1 tablespoon Olive oil
• 1 small can of chopped green chiles
• Dash of cayenne pepper or your favorite hot sauce
• 2 tablespoons minced onion
• 2 tablespoons minced celery
• 2 tablespoons apple cider vinegar
• 1/4 teaspoon salt
• Freshly ground black pepper, to taste
• 1 tablespoon fresh cilantro, minced (or more, if you are a cilantro fan)
• 2 Roma tomatoes, seeded and diced

What To Do
1. Drain peas, rinse with cold water and drain again.

2. Combine olive oil, chiles, cayenne, onion, celery, vinegar, salt and pepper, and mix well. Pour over peas and stir gently. Refrigerate for several hours or overnight.

3. At serving time, add chopped tomatoes and cilantro, and mix carefully.

Texas Caviar recipe Courtesy of Secrets to Cooking Tex-Mex

 
Return to Appetizer Recipes index

 
Related Recipes
Snack Recipes
Chicken Recipes
Dip Recipes

Save or Share This Page
 


 

Thanks for visiting Free Recipes Home - Any original content © Free Recipes Home