Mexican Sausage Dip Recipe
This Mexican Sausage Dip recipe is pretty easy, based on bulk sausage and cream cheese with a Rotel kick.
What You Need
11 ounces cream cheese
1 pound bulk sausage
1 (10 oz.) can Ro-Tel tomatoes and green chilies
What To Do
1. Cook sausage until browned, and crumble into small pieces. Drain.
2. Add cream cheese and Ro-Tel tomatoes to sausage.
3. Mix well and heat thoroughly. Serve warm.
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