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Home > Dessert Recipes > Cake Recipes > Applesauce Cake Recipe

Applesauce Cake Recipe
This Applesauce Cake recipe makes 12 servings.

What You Need
• 1 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 cup butter or margarine, softened
• 1 cup chopped dates
• 1/3 cup chopped walnuts
• 1 egg
• 1/4 teaspoon ground allspice or ginger
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/2 teaspoon ground nutmeg
• 1 cup honey
• 1/2 teaspoon salt
• 1 cup unsweetened applesauce
• 1 teaspoon vanilla
• 1 cup whole wheat flour

What To Do
1. Cream butter in large bowl.

2. Gradually beat in honey until light and fluffy.

3. Add egg and vanilla; mix well.

4. Combine dry ingredients in medium bowl; reserve 2 tablespoons flour mixture.

5. Combine dates, walnuts and reserved 2 tablespoons flour mixture in small bowl; set aside.

6. Add remaining flour mixture and applesauce alternately to creamed mixture, beginning and ending with flour mixture.

7. Stir in date mixture.

8. Pour batter into greased 13x9x2-inch pan.

9. Bake at 325F for 35 minutes or until wooden pick inserted near center comes out clean.

Source: National Honey Board

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