What You Need
• 3 eggs
• 2 cups sugar
• 3 tablespoons flour
• 1 cup buttermilk
• 1 stick margarine, melted
• 1 teaspoon vanilla
• Dash of nutmeg
• Prepared, uncooked pie crust
What To Do
1. Preaheat oven to 350F.
2. Beat eggs.
3. Add sugar and beat well.
4. Add flour and beat.
5. Add buttermilk and stir.
6. Add margarine, vanilla and nutmeg. Mix well.
7. Pour into uncooked pie crust and back for 15 minutes; then reduce heat to 300F and cook an additional 45 minutes until golden brown.
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