This Basic Pecan Pie recipe makes one 9-inch pie.
What You Need
• 1 cup light corn syrup
• 1 cup firmly packed dark brown sugar
• 1/3 cup butter
• 3 large eggs
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup chopped pecans
• 1 9-inch unbaked pie shell
What To Do
1. Preheat oven to 375F.
2. To a large mixing bowl add corn syrup, brown sugar, butter, eggs, vanilla and salt and mix.
3. Add pecans and stir, then pour into pie shell.
4. Bake 45-50 minutes.
Return to Pecan Pie Recipes index
Related Recipes
• Pie Recipes
• Apple Pie Recipes
• Pumpkin Pie Recipes
• Cobbler Recipes
• Cake Recipes Recipes
• Brownie Recipes
• Cookie Recipes
• Fudge Recipes
• Banana Bread Recipes
• Coffee Recipes
• Dessert Recipes Index
