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Impossible Pecan Pie Recipe
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What You Need
1 1/2 cup pecans, chopped
3/4 cup milk
3/4 cup corn syrup (light or dark, your preference)
1/4 cup margarine or butter, softened
1 1/2 teaspoons vanilla
4 eggs
3/4 cup brown sugar, packed
1/2 cup Bisquick baking mix
What To Do
1. Preheat oven to 350F. Grease a 9-inch pie plate.
2. Sprinkle pecans into pie plate.
3. Beat remaining ingredients until smooth. Pour over pecans in pie plate.
4. Bake approximately 50-55 minutes, until knife inserted into center comes out clean. Cool before serving.
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