This Margarita Sunrise recipe makes 4 servings.
What You Need
1 lime, cut in half
3 cups cracked ice
1 cup tequila
1/4 cup powdered sugar
1 6-oz. package frozen orange juice concentrate, thawed
What To Do
1. Rub rims of 4 stemmed glasses with lime half, then dip rims of glasses into granulated sugar to coat rims.
2. Squeeze juice from both lime halves into blender container and add remaining ingredients to blender.
3. Cover; blend on high speed until foamy.
4. Pour into prepared glasses.
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