What You Need
• 4 cups dry red table wine
• 2/3 cup freshly squeezed orange juice
• 1/4 cup freshly squeezed lime juice
• 1/2 cup caster sugar
• 2 limes, sliced
What To Do
1. Fill a large jug halfway with ice cubes.
2. Pour in wine, orange juice and lime juice.
3. Add sugar and stir until dissolved.
4. Serve in tumblers with lime slices floated on top.
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