What You Need
1.5 liters red wine
1 cup sugar
4 oz. plain brandy
1 large lemon, sliced
1 large orange, sliced
1 large apple, thinly sliced
What To Do
1. In a large container, mix all ingredients and stir.
2. Place in refrigerator and let sit overnight, up to 24 hours.
3. When ready to serve, stir and adjust with sugar and brandy to taste.
4. Pour mixture into serving glasses, cutting with an orange- or lemon-flavored bubbly water (make sure water is chilled). Serve chilled.
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