This Sangria recipe makes 12 servings.
What You Need
25 oz. dry red wine (1 bottle)
1/2 cup brandy
1/3 cup orange juice
2 cups ginger ale; chilled
1/2 of 6-oz. package of frozen lemonade concentrate (thawed but still cool)
1/2 cup orange-flavored liqueur
1/4 cup lemon juice
What To Do
1. Mix all ingredients except ginger ale in a large serving pitcher or bowl.
2. Place in refrigerator until well-chilled.
3. Stir in ginger ale just before serving.
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