Warning: This Jalapeno Pie recipe is hot! You can reduce the heat level by removing the seeds from the jalapenos before starting and by omitting the jalapeno juice. We recommend doing both if heat bothers you.
What You Need
• 1 lb. Colby Cheese
• 1 lb. Monterrey Jack Cheese
• 1 8 oz. can sliced Jalapeno
• 2 Eggs
What To Do
1. Line bottom of baking pan with jalapenos (save juice).
2. Shred cheese, and mix together. Spread over jalapenos.
3. Whip eggs and jalapeno juice. Pour on top of cheese.
4. Bake uncovered at 350F for 30 minutes. Let cool 5 minutes then serve.
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