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Baked Cod with Cheese Recipe
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To add a little spice, sprinkle the cod before cooking with one or two of your favorite spices. Just make sure the spices you choose will work well with cheese (and feel free to use a type of cheese other than cheddar).
What You Need
• 1 lb. cod fillets, frozen
• 4 tbsp cheddar cheese
What To Do
1. Bake in preheated 400F oven until cod flakes easily when tested with a fork.
2. Add the cheese over top and return to oven just long enough that cheese begins melting.
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