What You Need
• 2 pounds lean ground beef
• 2 eggs, beaten
• 1 cup oats
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1 1/2 teaspoons salt
• 1 teaspoon pepper
• 1 teaspoon poultry seasoning
• 1 teaspoon dried parsley
Sauce
• 1 8-oz. can tomato sauce
• 1/2 cup brown sugar, packed
• 1/4 cup vinegar
• 1 teaspoon dry mustard
What To Do
1. Preheat oven to 350F.
2. Add sauce ingredients to small bowl and combine, then divide and set aside.
3. Add meatloaf ingredients to a large bowl and mix together.
4. Add half of sauce and mix well.
5. Form into greased loaf pan and add to oven, baking for 1 hour.
6. Remove and drain off grease.
7. Add remaining sauce to top of loaf, then bake for another 20 minutes.
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