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Home > Main Dish Recipes > Mexican Recipes > Confetti Beef Tacos Recipe

Confetti Beef Tacos Recipe
This Confetti Beef Tacos recipe makes 4 servings.

What You Need
• 1 pound ground beef
• 2 teaspoons chili powder
• 1/2 teaspoon salt
• 1 can (11 ounces) corn, drained
• 1 cup prepared chunky salsa
• 12 taco shells, warmed

• Shredded Monterey Jack cheese, thinly sliced lettuce, sliced ripe olives, chopped tomatoes

What To Do
1. Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking up into small crumbles.

2. Pour off drippings; season with chili powder and salt.

3. Stir in corn and salsa; heat through.

4. Serve in taco shells with toppings.

Source: Cattlemen's Beef Board

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