Free Recipes Home Your Home on the Web for Favorite Free Recipes



Main Dishes

Side Dishes

Dessert Recipes

Drink Recipes

All Recipe Categories

Home > Pasta Recipes > Lasagna Recipes > Bisquick Lasagna Recipe

Bisquick Lasagna Recipe
This Bisquick Lasagna recipe makes 15 servings. There are no noodles in this recipe, and some who have tried it says it's really more like "lasagna and dumplings."

What You Need
• 1 pound ground beef
• 1/2 cup chopped onion
• 32 oz. spaghetti sauce
• 1 tablespoon parsley flakes
• 1 teaspoon oregano
• 3 cups Bisquick
• 1 creamed cottage cheese
• 1/4 cup Parmesan cheese
• 3/4 cup milk
• 1 tablespoon parsley flakes
• 1 teaspoon basil
• 1 cup shredded zucchini
• 1 cup shredded mozzarella cheese

What To Do
1. Cook beef and onion; drain, then add spaghetti sauce, parsley and oregano. Bring to a boil while stirring, then reduce head to low.

2. Preheat oven to 375F.

3. In a bowl, mix remaining ingredients, minus zucchini and mozzarella, and beat 20 strokes.

4. Spread half of dough in bottom of ungreased 19x9-inch pan. Sprinkle half of zucchini over dough, and half of the meat sauce mixture. Top with half of mozzarella.

5. Form remaining dough into teaspoonfuls and drop in. Sprinkle remaining zucchini, and add remaining meat sauce and cheese.

6. Bake 30-35 minutes, until dark golden brown. Let stand 10 minutes before cutting.

Return to Lasagna Recipes index

Related Recipes
Spaghetti Recipes
Pasta Recipes
Pasta Salad Recipes
Salad Recipes
Soup Recipes
Bread Recipes
Beef Recipes
Vegetable Recipes

Save or Share This Page


Thanks for visiting Free Recipes Home - Any original content © Free Recipes Home