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Speedy Meatball Sandwiches Recipe
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This Speedy Meatball Sandwiches recipe makes 4 servings.
What You Need
• 12 ounces frozen fully-cooked beef meatballs (about 23 meatballs)
• 1 teaspoon vegetable oil
• 3/4 cup thin onion wedges
• 3/4 cup thin green bell pepper strips
• 1 jar (14 ounces) prepared spaghetti sauce
• 4 hoagie rolls, split
• Shredded mozzarella cheese (optional)
What To Do
1. Heat oil in large nonstick skillet over medium heat until hot. Add onion and bell pepper; cook and stir 5 minutes or until tender.
2. Add meatballs and sauce; bring to a boil. Reduce heat; simmer 6 to 8 minutes or until meatballs are heated through, stirring occasionally.
3. Serve in rolls. Sprinkle with cheese.
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