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Home > Side Dishes > Bread Recipes > Biscuit Recipes > Sour Cream Biscuits Recipe

Sour Cream Biscuits Recipe
What You Need
• 4 cups flour
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1 cup sour cream
• 1 1/4 cups sour milk
• 1 teaspoon baking soda

What To Do
1. Preheat oven to 400F.

2. Mix all ingredients to form a soft dough.

3. Roll out to a thickness of 1/2 inch. Cut out biscuits and place on lightly greased baking sheet.

4. Bake 15 minutes or until golden brown on top.

Return to Biscuit Recipes index

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