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Sourdough Cornbread Recipe
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What You Need
• 1/2 cup active sourdough starter
• 2 tablespoons margarine, melted
• 1/2 cup cornmeal
• 1 teaspoon salt
• 1 tablespoon sugar
• 1/2 cup sour cream
• 2 large eggs, stirred
• 1 cup unbleached flour
• 1/2 teaspoon cream Of tartar
• 1/2 teaspoon baking powder
What To Do
1. Preheat oven to 385F.
2. Mix ingredients in the order listed above. Stir only enough to blend the mixture.
3. Pour batter into a buttered pan and bake approximately 15 minutes.
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