Italian Herb Bread Recipe
This Italian Herb Bread recipe is for the bread machine. This recipe makes one 1-pound loaf.
What You Need
3/4 cup water at room temperature
1 tablespoon butter or margarine
3/4 teaspoon salt
4 teaspoons nonfat dry milk
2 cups bread flour
1 teaspoon Italian Herb Seasoning
4 teaspoons sugar
1 teaspoon bread machine yeast
What To Do
1. Add ingredients to bread machine in order recommended by the manufacturer.
2. Set cycle to White and crust to Medium/Normal.
3. Cool loaf on a wire rack after removing from bread machine.
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