Asparagus with Bacon Recipe
This Asparagus With Bacon recipe makes 4 servings.
What You Need
1 1/2 pounds asparagus, cut diagonally into 1-inch pieces
2 tablespoons chopped fresh parsley
2 teaspoons lemon juice
1/4 teaspoon salt
2 slices bacon, cooked crisp and crumbled
What To Do
1. Steam asparagus pieces until tender.
2. Mix asparagus with parsley, lemon juice and salt.
3. Sprinkle bacon over top and serve.
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