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Honey Citrus Glazed Carrots Recipe
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What You Need
• 1 tablespoon butter or margarine
• 1/2 cup chicken broth
• 1/4 cup honey
• 1/2 teaspoon minced orange zest
• 1/2 cup orange juice
• 1/4 teaspoon pepper
• 1 teaspoon salt
• 4 cups sliced carrots
What To Do
1. In large skillet over medium-high heat, melt butter.
2. Add carrots and sauté for several minutes.
3. Add honey, broth, orange juice and orange zest. Reduce heat to medium-low and simmer until carrots are cooked and liquid is thick.
4. Season with salt and pepper.
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