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Candied Sweet Potatoes Recipe
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This Candied Sweet Potatoes recipes makes 4 servings.
What You Need
• 6 medium sweet potatoes
• 1/2 cup packed brown sugar
• 3 tablespoons margarine or butter
• 3 tablespoons water
• 1/2 teaspoon salt
What To Do
1. Boil sweet potatoes until tender, approximately 30 minutes.
2. Slip off skins and cut into half-inch-thick slices.
3. Add remaining ingredients to 10-inch skillet and heat over medium. Cook, stirring constantly, until smooth and bubbly.
4. Add sweet potatoes and gently stir until potatoes are hot and glazed.
Return to Sweet Potato Recipes index
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