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Microwave Creamed Spinach Recipe
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What You Need
• 1/4 cup butter or margarine
• 1/2 cup finely chopped onion
• 20 oz. frozen chopped spinach
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon nutmeg
• 6 oz. cream cheese at room temperature
What To Do
1. Using a microwave-safe bowl, melt butter in microwave oven (about 30 seconds).
2. Add onions to bowl and heat, uncovered, in microwave until onion is lightly browned (up to approximately 4 minutes depending on oven). Stir occasionally during cooking of onions.
3. While this is going on, cook the spinach according to package instructions, then drain well.
4. Combine browned onion and spinach, plus seasonings and cream cheese in a shallow, 1 1/2-quart microwave-safe casserole dish. Heat in microwave, uncovered, 5-6 minutes or until heated through.
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